Key Factors for Restaurant-Quality Fries at Home

Attempt to keep the potatoes from overlapping. 5. Increase the heat to 350F. Return french fries to the oil and cook for 3-4 minutes or up until golden brown. Time might differ a little based upon thickness of french fries. 6. Drain pipes well and transfer to a serving meal. Right away season to taste with salt.

Wetness can trigger oil splatters and lead to soggy french fries, so make certain they're fully dry. The first fry at 275F softens the potatoes, while the second at 350F crisps them up perfectly. Fry in small batches to ensure even cooking and avoid the oil temperature from dropping. Adding salt right after frying guarantees it sticks much better to the fries.

Freddy's Frozen Custard & Steakburgers

To reheat, pre-heat the oven to 400F and location french fries on a hot baking sheet, baking for 5-8 minutes. Frozen fries may need a couple of additional minutes to crisp up.

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Yes, McDonald's french fries are double fried, however not in the standard method. If you followed the recipe however the fries aren't crispy, it might be due to excess wetness.

Check that the oil is at the appropriate temperatures for both frying stages; if the oil is too cool, the fries might turn out soggy. There's a reason this double fried French fries dish is enjoyed by all! Leave a comment below and share your love for this recipe on and.

Freddy's Frozen Custard & Steakburgers

The best homemade french fries are made with russet potatoes and a sure-fire double-frying method. Served hot and crispy, this method ensures the ideal fry every time.

This assists to remove excess starch. Heat oil to 275F. Drain potatoes well and move to a paper towel-lined plate or baking sheet. Pat totally dry. Transfer potatoes to the oil and cook for 5 minutes watching on the oil to keep 275F. Use spider strainer to drain potatoes and move to another paper-towel lined baking sheet and enable to cool entirely.